Monday, November 24, 2008

Bacon Wrapped Jalapenos

OMG!!! That's really all I can say! Try these and you WILL be hooked! I got this recipe from my friend Carla, but also from this amazing blog: These were a big hit! And they only have 3 ingredients! Seriously! I'll be making them again and again I'm sure. A word to the wise, however, make sure you wear gloves when you take the seeds out. I didn't and my fingers burned for two days...not to mention what it does to your eyes when you touch them. OUCH! They were worth the pain though!
What You'll Need:
Cream Cheese
Center cut Bacon
What You'll Do:
Cut the Jalapenos length-wise. Take out the seeds and the veins.
Smear lots of cream cheese inside each half.
Wrap each jalapeno with a slice of bacon.
Bake for 20 minutes on 375 degrees. If the bacon isn't crispy, put them under the broiler for a couple of minutes. Yum-O!!!


Anonymous said...

Ugh! Those look soooooooooooooo good!

Nishant said...

completely its mindblowing.

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