Creamy Chicken Casserole

This is one of those dishes that just makes you feel good! It makes quite a bit, so it's a great one to take to family gatherings. The inside is smooth and creamy, but the Ritz cracker topping is crunchy and salty. A great combination, if you ask me! I served this dish with mashed potatoes and a caprese salad.

What you'll need:

2 cups cooked chicken (I boil 2-3 breasts and then shred)

1 can cream of mushroom soup

4oz. sour cream

1 stick butter

2 sleeves Ritz crackers

1/2 can water (use soup can)

What you'll do:

Mix soup, chicken, sour cream, and water. Put in 8 inch square casserole dish. Crumble crackers and put on top of chicken mixture. Melt butter and pour on top. Cover and cook for 60 minutes at 300 degrees.